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Yearling cattle gained weight satisfactorily on cheatgrass range under rotational (moderate) and continuous (moderate and heavy) grazing systems during a 3-year study. This study was designed to determine effects of these systems on the rangeland-not on individual plant species. Assignment of these systems to different pastures each year precluded evaluation of long-term vegetal response to the treatments. Weight gain was greatest in late spring. Grazing capacity of the range and cattle gain per acre increased through the summer, then declined. Yearly variation in production of forage and beef was apparently due to weather. Grazing capacity and beef production increased under continuous heavy grazing, but possible vegetation changes not evaluated in this study make heavy grazing undesirable.
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Comparisons were made of grazing capacities and sheep gains on both cheatgrass range and on native bunchgrass range during early spring. Capacities were similar on these two range types in wet years, but were almost 60% greater on bunchgrasss range during dry years. Sheep gained an average of 0.32 lb. per head per day over three spring periods on the two vegetation types. In 2 of the 4 study years, they lost weight during the first 2-week grazing period. Sheep gains per acre were similar on the two range types.
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Determining the ecologic and economic importance of cheatgrass is a challenge to range research. This poorly understood species produces a large volume of herbage over extensive acreages and is undoubtedly the most important forage plant on southern Idaho ranges. Its probable effect upon grazing, watershed, wildlife, recreation, and timber production further adds to its importance. Many additional facts are needed before we can fully determine the importance and the desirability of this newcomer. If cheatgrass is found to be desirable a program for its proper management should be developed. Should it be found undesirable, methods of replacement must be found. The first and most important immediate problem now facing research is finding out how cheatgrass ranges might be managed to hold the soil in place and to maintain soil productivity.
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In the more open Pinus ponderosa and Pseudotsuga menziesii forests, cheatgrass colonization may often occur in openings in the understory alone. Colonization in the more shady A. grandis and Thuja plicata forests is unlikely, however, unless the opening extends through both the understory and the overstory. As a result, cheatgrass is unlikely to increase in any of these forests unless the scale and incidence of disturbance increases substantially.
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This paper provides a historical perspective of the influence of cheatgrass invasion on western rangelands (1930-1950). This was a period of awakening interest by range scientists. Range managers, the livestock industry, and scientists have always bad a love-bate relationship with cheatgrass. It provides the bulk of the forage on many ranges, yet it is the symbol of environmental degradation. Trying to cope with the endless ramifications of cheatgrass invasion, dominance, persistence, and potential community decline keep forcing scientists to critically evaluate the ecological principles upon which range management is based.
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The range livestock industry has adapted to the presence of invasive annual grasses, especially where infestations are extensive. Light to moderate livestock grazing provides enough standing grass at the end of the grazing season to limit soil erosion and conserve soil moisture and nutrients. Elsewhere, however, where infestations of invasive annual grasses are less extensive or less advanced, opportunities exist for using targeted, or prescribed, livestock grazing to suppress annual grass plants. This chapter focuses on using prescribed livestock grazing to suppress invasive annual grasses on sites where these grasses are considered weedy invaders.
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Although this study helped pinpoint optimal defoliation parameters for cheatgrass control, it also called into question the potential for livestock grazing to be an effective seed-bed preparation technique in native plant reseeding projects in cheatgrass-dominated areas.
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Cattle removed 80 to 90% of standing biomass in grazed plots in May of 2005 and 2006 when B. tectorum was in the boot (phenological) stage. Grazed and ungrazed plots were burned in October 2005 and 2006. The combined grazing–burning treatment was more effective than either treatment alone in reducing B. tectorum seed input and seed bank density, and in shifting species composition from a community dominated by B. tectorum to one composed of a suite of species, with B. tectorum as a component rather than a dominant. This study provides a meso-scale precursor for landscape-scale adaptive management using grazing and burning methodologies.
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Grazing exacerbates Bromus tectorum dominance in one of North America’s most endangered ecosystems by adversely impacting key mechanisms mediating resistance to invasion. If the goal is to conserve and restore resistance of these systems, managers should consider maintaining or restoring: (i) high bunchgrass cover and structure characterized by spatially dispersed bunchgrasses and small gaps between them; (ii) a diverse assemblage of bunchgrass species to maximize competitive interactions with B. tectorum in time and space; and (iii) biological soil crusts to limit B. tectorum establishment. Passive restoration by reducing cumulative cattle grazing may be one of the most effective means of achieving these three goals.
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This article highlights the experiences and observations of the contributing contract graziers and agency land managers. The contract graziers share their personal knowledge of providing land services in a diverse array of situations, from small, rigorously managed parcels to watershed-scale projects. They expound on the immense planning, preparation, and oversight necessary to successfully conduct a vegetation management contract, as well as the challenges of surviving economically in the industry. Public land managers reveal the challenges of employing targeted grazing on public lands and provide insight on what must be done to make targeted grazing a widely accepted management practice.